13th week - 13th April 2010

Today chef Zaid ask us to come to kitchen to make a preparation for our product for tomorrow's event which is the exhibition day....

We make a lot of ravioli today....

Other team that compete in this exhibition day also come for today to prepare their product too...

So today will be the hectic day...

We manage to prepare 2 boxes of ravioli...

Our original plan is to boiled the ravioli but today we came up with an idea which is to fried the ravioli...

So there will be 2 product which is boiled and fried ravioli....